Features:
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Precise temperature and humidity control via electrical probe
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Adjustable ventilation for even proving and fermentation
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Steam generator creates optimal humidity for dough
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5-inch touchscreen with up to 100 programmable recipes
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Delay start function for flexible baking schedules
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Data download via USB for easy program transfer and analysis
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Accommodates 20 or 40 trays, compatible with multiple tray sizes
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Robust one-piece structure with 75mm insulation for durability and energy efficiency
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Rounded pressed bottom for easy cleaning and maintenance
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Specially designed air ducts for uniform airflow
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Multi-language support (7 languages)
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Optional kit for 16" & 18" trays per level

