The Carlyle Ultima Single Prover/Retarder enables the user to prepare dough for baking well in advance often for next day’s production.
Description
In Stock
Throughout the retarding process, the product is stored within the unit and maintained at an optimum temperature and humidity. The unit has a timer that can be set so the product is proved and ready for baking for next day.
The enclosures are made of all stainless steel, insulated with hydraulic injection polyurethane foam. The high-efficiency compressor with overload and delay-start protection saves energy and cools swiftly.
The condenser is designed with anti-rodent and anti-dust mechanism. Rapid humidification system prevents residue water to secure hygienic and sanitary cavity. While retarding, the high humidity conditions prevent the problem of hard shell and dry dough. Intelligent electric automatic control system achieves precise control.
Features of this product
18 Tray Capacity
Adjustable spacing
Tray size – 460mm width x 740mm length or 400mm width x 600mm length
OVERALL DIMENSIONS: Width 750mm x Depth 1135mm x Height 2110mm (W x D x H)
POWER REQUIREMENTS: Voltage – 220/240v, 50hz, 1ph – Watts – 0.8kw, 1/2hp motor
PLEASE NOTE: ALL ELECTRICAL, PLUMBING, GAS CONNECTIONS AND DISCONNECTIONS ARE TO BE CARRIED OUT BY A QUALIFIED/LICENSED TRADESMAN/PERSONNEL AND IS TO BE ORGANISED BY THE CUSTOMER AT CUSTOMER’S COST.
To contact Countrywide Bakery & Catering Essentials about Single Door Retarder Prover | S1 use Get a quote.
Throughout the retarding process, the product is stored within the unit and maintained at an optimum temperature and humidity. The unit has a timer that can be set so the product is proved and ready for baking for next day.
The enclosures are made of all stainless steel, insulated with hydraulic injection polyurethane foam. The high-efficiency compressor with overload and delay-start protection saves energy and cools swiftly.
The condenser is designed with anti-rodent and anti-dust mechanism. Rapid humidification system prevents residue water to secure hygienic and sanitary cavity. While retarding, the high humidity conditions prevent the problem of hard shell and dry dough. Intelligent electric automatic control system achieves precise control.
Features of this product
18 Tray Capacity
Adjustable spacing
Tray size – 460mm width x 740mm length or 400mm width x 600mm length
OVERALL DIMENSIONS: Width 750mm x Depth 1135mm x Height 2110mm (W x D x H)
POWER REQUIREMENTS: Voltage – 220/240v, 50hz, 1ph – Watts – 0.8kw, 1/2hp motor
PLEASE NOTE: ALL ELECTRICAL, PLUMBING, GAS CONNECTIONS AND DISCONNECTIONS ARE TO BE CARRIED OUT BY A QUALIFIED/LICENSED TRADESMAN/PERSONNEL AND IS TO BE ORGANISED BY THE CUSTOMER AT CUSTOMER’S COST.