Cook perfect fried fish, chips, and more with the powerful Frymax single tank fryer. Ideal for restaurants and takeaways, it offers high output, easy cleaning, and a durable stainless steel build with an oil drainage valve.
Description
Documents
Receive 3-7 days from order
Product features:
Oil Capacity 22 Litre
Tank Capacity 26 Litre
Dimensions 1195(H) x 395(W) x 759(D)mm
All Stainless steel Front, door, tank and trim
Temperature Range 120°C to 200°C
Nett Weight 50kg
35kg/hr production rate
120MJ multi-jet burner system
Reliable Millivolt Mechanical controls
Easy clean, installation and service
Supplied with 2 baskets
Stainless steel lid supplied as standard
½ inch Gas Inlet
IAPMO approved #GMK1017
Robshaw valve
Built in Flue Deflector
Flame Failure protection as standard
Adjustable legs
All components easily accessible and replaceable from the front
Stainless steel basket hanger lifts off for easy cleaning
Food particles fall below burner tubes into cold zone which increases oil life
32mm ball-type full port drain valve prevents clogging
Available in NAT GAS and LPG
*All pricings are exclusive of GST.
**Please call 1300 368 911 or email equipment@protechhospitality.com.aufor stock availability and freight cost enquiries.