Sausage Fillers - LPG 202

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Features of Sausage Fillers - LPG202

• All linking jobs: linking and hanging
• All types of casings: natural, collagen and cellulose casings
• All types of links: cooked, raw and fresh sausage
• Wide calibration range from 14 to 40+ mm
• Portioning speeds > 1,500 portions/min (depending on length of sausage and type of casing)

Benefit from the following advantages as well:

• Flexibility
  • Adjustable linking head to adapt the linking horn length to the product: minimum smearing, maximum shirred length.
  • Linking speed can be adapted to the type of casing.
  •  Hanging machine AH 204 and cutting machine TM 203 to be integrated.
  • Sausage grinder 980 or separation grinder 982 to be integrated.
• Optional:
  • Casing applier for natural casings,
  • End detection for natural casings,
  • Casing magazine for artificial casings.
  • Compatible with all filling machines from the current range.
• Operation
  • Movable changing table for simple and quick change of casings.
  • Quick change of divider belts (changing time < 1 min.).
  • Controlled by the portioning computer of the filling machine.
• Hygiene
  • Completely made of stainless steel and plastic approved for contact with foodstuffs.
  •  Machine housing without gaps or compartments.
  • Smooth faces.
  • Simply cleaning with low-pressure equipment.

More Details on Sausage Fillers

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To contact Vemag Australia about Sausage Fillers - LPG 202 use Get a quote.