Moretti Forni Serie S Deck Oven with Prover ...

Moretti Forni - Serie S Deck Oven with Prover

Supplier: Cater Inc

Serie S Deck Oven with Prover

The Serie S deck ovens with prover offer versatile, energy-efficient solutions for pizzerias, bakeries, and restaurants, combining Italian design with advanced baking performance.

Cuts power consumption by 35% while delivering high-performance, versatile baking.

Features

Reduces power consumption by 35% through exclusive energy-saving technologies.
Increases baking speed by 20% with a maximum operating temperature of 450°C.
Versatile multifunctional oven suitable for pizzerias, bakeries, pastry shops, restaurants, hotels, catering, and mass market retailers.
Customisable with a variety of baking chambers and finishes: brushed stainless steel (Steel) or iconic oak wood accents (Icon).
User-friendly LCD display, programmable with 100 baking programs and double timer.
Equipped with sandblasted baking floor, reinforced double internal lighting, fume capturing hood, and prover.
Includes standby, boost, half-load functions, weekly power-on timer, and cleaning mode.
Safety-focused with high-density insulation and robust stainless steel construction.

Performance & Capacity

Available Models & Specifications

Model	Capacity (Ø35cm)	Chamber Dimensions (mm)	External Dimensions (mm)	Weight (kg)	Power per Deck
COMP S50E/2/L	4	435 x 735 x 160	890 x 1443 x 1870	335	415V, 3N, 5.1kW, 7.5A 240V, 1N, 1.5kW, 6.3A
COMP S100E/2/L	8	950 x 735 x 160	1365 x 1443 x 1870	476	415V, 3N, 9kW, 12.5A 240V, 1N, 1.5kW, 6.3A
COMP S140E/2/L	18 or 12 x 45cm	1400 x 935 x 160	1815 x 1630 x 1870	751	415V, 3N, 16kW, 22.3A 240V, 1N, 1.5kW, 6.3A
COMP S120E/2/L	12	1245 x 735 x 160	1660 x 1443 x 1870	537	415V, 3N, 12kW, 17A 240V, 1N, 1.5kW, 6.3A
COMP S125E/2/L	20	1245 x 1265 x 160	1660 x 1973 x 1870	794	415V, 3N, 17.3kW, 25A 240V, 1N, 1.5kW, 6.3A

To contact Cater Inc about Moretti Forni Serie S Deck Oven with Prover use Get a quote.

Features

Reduces power consumption by 35% through exclusive energy-saving technologies.
Increases baking speed by 20% with a maximum operating temperature of 450°C.
Versatile multifunctional oven suitable for pizzerias, bakeries, pastry shops, restaurants, hotels, catering, and mass market retailers.
Customisable with a variety of baking chambers and finishes: brushed stainless steel (Steel) or iconic oak wood accents (Icon).
User-friendly LCD display, programmable with 100 baking programs and double timer.
Equipped with sandblasted baking floor, reinforced double internal lighting, fume capturing hood, and prover.
Includes standby, boost, half-load functions, weekly power-on timer, and cleaning mode.
Safety-focused with high-density insulation and robust stainless steel construction.

Performance & Capacity

Available Models & Specifications

Model	Capacity (Ø35cm)	Chamber Dimensions (mm)	External Dimensions (mm)	Weight (kg)	Power per Deck
COMP S50E/2/L	4	435 x 735 x 160	890 x 1443 x 1870	335	415V, 3N, 5.1kW, 7.5A 240V, 1N, 1.5kW, 6.3A
COMP S100E/2/L	8	950 x 735 x 160	1365 x 1443 x 1870	476	415V, 3N, 9kW, 12.5A 240V, 1N, 1.5kW, 6.3A
COMP S140E/2/L	18 or 12 x 45cm	1400 x 935 x 160	1815 x 1630 x 1870	751	415V, 3N, 16kW, 22.3A 240V, 1N, 1.5kW, 6.3A
COMP S120E/2/L	12	1245 x 735 x 160	1660 x 1443 x 1870	537	415V, 3N, 12kW, 17A 240V, 1N, 1.5kW, 6.3A
COMP S125E/2/L	20	1245 x 1265 x 160	1660 x 1973 x 1870	794	415V, 3N, 17.3kW, 25A 240V, 1N, 1.5kW, 6.3A