BOVO Batch Freezer - MIXER - Tornado

BOVO - Batch Freezer - MIXER - Tornado

Supplier: Italian Gelato Concepts Pty Limited

Batch Freezer - MIXER - Tornado

The essential Mixer for any laboratory; equipped with a powerful cutting action head that mixes from 3 to 30 liters of mixture in a few minutes, with a power work till 12000 RPM.

Batch precision, perfect texture

Tornado allows you to separate frozen fruits, emulsify fatty pastes rich in oil, make any kind of mixture fine and silky, increasing its overrun and giving gelato the finest and palatable structure.?

Batch freezer with integrated mixing + freezing + overrun control

Emulsifying capacity	lt	2 – 30
Nominal Power	W	1500
Voltage	V	V220/Hz50
Automatic speed regulator	rpm	0 – 12000
Dimensions WxDxH	mm	420x500x850
Net weight	kg	46

Quantity per cycle and hourly production may change according to the type of mixtures used; the “Max” values ??refer to the classic Italian spreadable homemade ice cream.

What it does

Mixes the gelato base (continuous agitation)
Freezes the product at the same time
Incorporates air (overrun) into the mix
Produces finished gelato ready for storage or display

Key Technical Specifications

Batch capacity: ~2.5–5 litres per cycle (model dependent)
Production cycle time: approx. 8–15 minutes
Power supply: 220–240V / 50Hz (single-phase commercial)
Cooling system: Air-cooled refrigeration system
Control system: Digital or mechanical interface (variant dependent)
Speed control: Adjustable mixing/agitation for texture tuning
Construction: Food-grade stainless steel (AISI 304)
Mixing system: Heavy-duty scraper paddle for continuous agitation

The Bovo Tornado is ideal for producing:

Artisan gelato (milk-based)
Fruit sorbets
Dairy-free frozen desserts
Frozen yoghurt bases
Experimental small-batch recipes

What it does

Mixes the gelato base (continuous agitation)
Freezes the product at the same time
Incorporates air (overrun) into the mix
Produces finished gelato ready for storage or display

Key Technical Specifications

Batch capacity: ~2.5–5 litres per cycle (model dependent)
Production cycle time: approx. 8–15 minutes
Power supply: 220–240V / 50Hz (single-phase commercial)
Cooling system: Air-cooled refrigeration system
Control system: Digital or mechanical interface (variant dependent)
Speed control: Adjustable mixing/agitation for texture tuning
Construction: Food-grade stainless steel (AISI 304)
Mixing system: Heavy-duty scraper paddle for continuous agitation

The Bovo Tornado is ideal for producing:

Artisan gelato (milk-based)
Fruit sorbets
Dairy-free frozen desserts
Frozen yoghurt bases
Experimental small-batch recipes

Read less...

To contact Italian Gelato Concepts Pty Limited about BOVO Batch Freezer - MIXER - Tornado use Get a quote.

Tornado mixer(0.28MB)

Let Italian Gelato Concepts Pty Limited provide you with a quote

Supplier

Supplier: Italian Gelato Concepts Pty Limited

Distribution: Australian & New Zealand Only

Location: Acacia Ridge, QLD

Customers: Gelatissimo, Messina, Move' n Pick, Cloud 9, You!

Trade With Confidence. The supplier of this item is approved as a Verified Supplier. Business registration, contact details and locations have been verified. Italian Gelato Concepts Pty Limited are also proudly displaying these credentials:

Employees:

1-5

Customers:

Gelatissimo, Messina, Move' n Pick, Cloud 9, You!

Memberships:

Min 12 month warranty on all products

Distribution:

Australian & New Zealand Only

Location:

Acacia Ridge , QLD

Joined:

Mar 2020