VULKAN TURBO-THERM - FORWARD-LOOKING WITH THERMAL OIL
The Heuft TURBO-THERM rack oven is the latest innovation of our Bell plant. A thermal oil/air heat exchanger brings the baking air in the oven quickly to the required temperature. The TURBO-THERM makes full use of the advantages of thermal oil as a heat transfer medium, such as precise temperature control, protection against aggressive heat, energy-efficiency and low-noise operation. For large-quantity products such as croissants and bread rolls, we recommend using two trolleys for easy and fast loading/unloading. Thermal oil bakers know that the TURBO-THERM produces the crunchy crust and appetizing gloss their customers are looking for. As the oven is connected to a centralized thermal oil heating system, there is no need for an additional burner or flue in the bakery. With the award-winning TURBO-THERM, Heuft offers thermal oil bakeries tailor-made solutions for their specific needs.
FEATURES?
Thermo oil baking quality reproducible in high quantities
Lightning-fast reaching of the set temperature before and after program start
Enormous heat storage capacity due to massive construction
Outstanding efficiency thanks to connection to thermal oil heat exchanger
Powerful thermal oil steam units for saturated steam production
Juicy baking due to permanently available heat
To contact Baketec Solutions about VULKAN Rotating Rack Oven use Get a quote.
VULKAN TURBO-THERM - FORWARD-LOOKING WITH THERMAL OIL
The Heuft TURBO-THERM rack oven is the latest innovation of our Bell plant. A thermal oil/air heat exchanger brings the baking air in the oven quickly to the required temperature. The TURBO-THERM makes full use of the advantages of thermal oil as a heat transfer medium, such as precise temperature control, protection against aggressive heat, energy-efficiency and low-noise operation. For large-quantity products such as croissants and bread rolls, we recommend using two trolleys for easy and fast loading/unloading. Thermal oil bakers know that the TURBO-THERM produces the crunchy crust and appetizing gloss their customers are looking for. As the oven is connected to a centralized thermal oil heating system, there is no need for an additional burner or flue in the bakery. With the award-winning TURBO-THERM, Heuft offers thermal oil bakeries tailor-made solutions for their specific needs.
FEATURES?
Thermo oil baking quality reproducible in high quantities
Lightning-fast reaching of the set temperature before and after program start
Enormous heat storage capacity due to massive construction
Outstanding efficiency thanks to connection to thermal oil heat exchanger
Powerful thermal oil steam units for saturated steam production