Pizza Former | PRA33
Pizza Former | PRA33
Supplier: Global Commercial Kitchen Equipment
Pizza Former | PRA33
Introducing the Pizza Former PRA33: Shape perfect pizzas effortlessly! Save time and create consistent, delicious pizzas every time. Pressing time: from 0.1 to 1.5 sec. Order now!
Description
In Stock
Upgrade your pizza-making process with the Pizza Former PRA33. This reliable and efficient machine is perfect for pizzerias, restaurants, and food service establishments looking to increase productivity and consistency in their pizza dough production.
With its sturdy construction, user-friendly controls, and adjustable thickness feature, this pizza former is a must-have for any kitchen.
Applications of this product
- Perfect for pizzerias, restaurants, and food service establishments
- Ideal for creating uniform and consistent pizza dough bases
- Suitable for both thin crust and thick crust pizzas
- Great for increasing efficiency and productivity in the kitchen
Specifications of this product
- High thermal conductivity non-stick plates
- Easy to adjust dough thickness
- Plate temperature 130 to 170?C
- 3 Phase Outlet
- Pressing time: from 0.1 to 1.5 sec (Recommended dough temp. 6 to 20ºC)
- Interlocked safety guard & start button (the machine cannot start until the grid is closed)
- Simple operation
- Stainless steel body
- Dimensions (WxDxH mm): 470x590x830
- 2 Years Parts and Labour Warranty
To contact Global Commercial Kitchen Equipment about Pizza Former | PRA33 use Get a quote.
Upgrade your pizza-making process with the Pizza Former PRA33. This reliable and efficient machine is perfect for pizzerias, restaurants, and food service establishments looking to increase productivity and consistency in their pizza dough production.
With its sturdy construction, user-friendly controls, and adjustable thickness feature, this pizza former is a must-have for any kitchen.
Applications of this product
- Perfect for pizzerias, restaurants, and food service establishments
- Ideal for creating uniform and consistent pizza dough bases
- Suitable for both thin crust and thick crust pizzas
- Great for increasing efficiency and productivity in the kitchen
Specifications of this product
- High thermal conductivity non-stick plates
- Easy to adjust dough thickness
- Plate temperature 130 to 170?C
- 3 Phase Outlet
- Pressing time: from 0.1 to 1.5 sec (Recommended dough temp. 6 to 20ºC)
- Interlocked safety guard & start button (the machine cannot start until the grid is closed)
- Simple operation
- Stainless steel body
- Dimensions (WxDxH mm): 470x590x830
- 2 Years Parts and Labour Warranty
To contact Global Commercial Kitchen Equipment about Pizza Former | PRA33 use Get a quote.
Get a quote
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Supplier
Supplier: Global Commercial Kitchen Equipment
Location: Sydney, NSW
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