Mono - Confectionary Depositor with Wirecut | Omega Plus Get latest price

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To contact Brook Food & Bakery Equipment about Mono Confectionary Depositor with Wirecut | Omega Plus use Get a quote.

MONO OMEGA PLUS with WIRECUT DEPOSITOR with EXTENDED SOFT and HARD MIX HOPPERS

The Omega Plus Confectionery Depositor is amongst the most versatile and compact confectionery machines on the market with an established reputation for exceptional efficiency, accuracy and consistency of its depositing.

Ideal for bakers, confectioners, caterers and hoteliers who need a competitive edge, the Omega Plus Confectionery depositor is designed to produce an almost endless array of high quality products by replicating the traditional time-consuming hand movements of the master confectioner – effortlessly – with speed and reliability.

They will process a wide range of products including Sponge Sheets, Swiss Roll, Angel Cake, Genoese, Chocolate Brownies, Battenburg, Carrot Cake, Drops, Eclairs, Cup Cakes, Fairy Cakes, Muffins, Meringues, Macarons, Choux Buns, Novelty Products, Biscuits, Cookies and Viennese.

The craftsmanship that goes into each made-to-order depositor ensures that these confectionery machines are built to last.  The copious amount of stainless steel used in their manufacture also guarantees the depositors to be durable, hygienic and easy to clean.

• Wire cutter to accurately cut through hard doughs to easily produce cookies and biscuits
• Suitable for soft and hard doughs
• Single phase 'Plug-&-Play' means immediate productivity
• Quick and easy one person set up and operation
• Small footprint which fits in most environments
• Quick and simple product, hopper and template change over increases productivity
• Produces up to 30 deposits per cycle
• Creates complex and multiple layered products
• Provides total control of product weight, size, height, length and shape
• Locking safety castors for effortless positioning and genuine stability
• Extensive range of hoppers, templates, nozzles and accessories available
• Hygienic stainless steel construction ensures cleaning is quick and easy
• Solid build ensures durability and long life
• Conveyor belt moves forwards and backwards combined with an upward or downward movement to mimic the hands of the master confectioner
• Three sizes available to fit up to 400mm, 450mm and 600mm wide trays
• Features a user-friendly colour touch-screen
• Quick and simple product, hopper and template changeover
• Deposits on upward and downward movements
• Stores up to 650 programmes
• Locking safety castors for effortless postioning and genuine stability
• Hygienic stainless steel construction ensures cleaning is quick and easy
• Deposits on forward and reverse movements
• Solid build ensures durability and long life

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To contact Brook Food & Bakery Equipment about Mono Confectionary Depositor with Wirecut | Omega Plus use Get a quote.