Commercial Deep Fryer
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Commercial Deep Fryer | Electric & Gas Suppliers
Commercial deep Fryers are designed and manufactured for easy, fast, and safe deep frying of food items in high-end restaurants, cafes, bars, hotels and other commercial kitchens. Their dedicated robust design and high standard of manufacturing make them a safe, cost effective and easy to operate option for deep frying as compared to the standard open kitchen stove in the commercial cooking profession.
Commercial deep fryers use either electricity or natural gas deep frying to generate the heat needed for heating the oil. A deep fryer usually has one or more containers for holding cooking oil. Heat transferred from the bottom of the container will heat the oil which is then used to deep fry the food.
Baskets are provided for holding food items during deep frying. Baskets with fully insulated handles make it safe and easy to deep fry any food item. As only one item can be deep fried in one container at a time, commercial deep fryers usually have more than one oil container with several baskets for nonstop working.
The container of a commercial deep fryer is designed for easy pouring, holding, heating, and disposal of cooking oil with maximum safety. Manufactured using high grade 316 stainless steel sheets provides them with very high strength, excellent corrosion resistance, and a long useful working life.
We Buy and Sell Top quality new and used commercial catering kitchen equipment, our extensive range of products ensures we have something for everybody, from a cafe to a full redevelopment project, our team is able to help you.
With over 45 years of knowledge and experience, Acacia Bakery Solutions specialises in sourcing high-quality bakery and food manufacturing equipment from leading manufacturers around the world. Our mission is simple: to help our customers improve their products and streamline their production processes. At Acacia Bakery Solutions, we continue to adapt to the evolving ...
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National Kitchen Equipment was founded in 2006 with a vision to supply quality commercial catering equipment to the hospitality industry. You, the customer are the most important part of our business and your satisfaction is our number one priority. Give us a call for a consultation on your catering equipment needs Over the past ten years our business has expanded and we have ...
Rollex Australia are importers of the highest quality products from around the world. Established in 1990, Rollex supply a comprehensive range of food processing and packaging equipment from leading European manufacturers for supply to the retail, food, supermarket, commercial and industrial markets.
Concorde Food Equipment Wholesalers is Australia's premier supplier of commercial catering equipment. Formerly known as 888 Food Equipment, Concorde is committed to manufacturing and sourcing high-quality and durable commercial hospitality equipment. Concorde offers a vast array of products including cooking equipment, refrigeration, baking equipment, storage equipment, countertop ...
MKA Catering Equipment Systems, is an importer distributor of quality Food Service Equipment. Established in in 1992 with the aim of provided high quality commercial catering equipment to health care, aged care and food manufacturing, MKA has grown across industries in baking, corporate, institutions, hotels, restaurants and cafes.
Federal Hospitality Equipment - F.E.D. is the importer of a very large, exclusive and professional range of commercial food equipment, catering, kitchen equipment, refrigeration, furniture, tableware and cookware which enables us to offer our customers unsurpassed value and quality. We have a history of more than forty five years serving the commercial catering, baking and food ...
INOMACH is a growing Australian production and trade company based in Brisbane, Australia. INOMACH designs, distributes, manufactures and services dough processing & handling machines, production lines, bakery ovens, packaging machines, trays & trolleys, silo systems and auxiliary units. ?As an Australian company, our first priority is customer satisfaction. With our quality ...
Gtec Shopfitting first commenced business in 1968 and has gained a reputation for providing an extremely high standard of workmanship. With over 37 years of experience Gtec brings meticulous attention to detail into every job. We also bring a totally flexible attitude and is reputed for our high quality, prompt service, commitment, efficiency and professionalism.
Dunbrae Pty Ltd was founded in 1978 and is an Australian national business that employs over 300 people with its head office in Sydney. The company, trading as Global Food Equipment and Austmont Pty Ltd, engages in the marketing, selling, and servicing of food service and beverage equipment in Australia. Dunbrae Bakery Solutions provides high-quality, reliable food service, ...
Commercial Deep Fryer Buying Guide
Commercial deep fryer: gas vs electric?
Gas fryers tend to be the industry standard as the running cost of gas fryers are often cheaper. A gas fryer will reach a temperature faster than an electric fryer, and electric fryers can also fall behind in maximum temperature ability.
How much does a commercial deep fryer cost?
Deep fryers in Australia on HospitalityHub are listed between $ 1,495 and $ 14,962, averaging at $5,314.
- Automatic shut-off: This feature turns off the fryer if the oil temperature gets too high or if the fryer is left unattended for too long.
- Overheat protection: This feature prevents the fryer from overheating and causing a fire.
- Cool-touch handles: These handles stay cool even when the fryer is in use, preventing burns.
- Non-slip feet: These feet keep the fryer stable and prevent it from slipping or tipping over.
- Oil drain valve: This feature allows for easy and safe disposal of used oil.
- Safety interlock: This feature prevents the fryer from operating if the lid is not securely closed.
- Flame failure protection: This feature shuts off the gas supply if the flame goes out, preventing gas leaks and fires.
- Temperature control: This feature allows for precise temperature control, preventing the oil from overheating and causing a fire.
- Turn off the fryer and let the oil cool down to a safe temperature.
- Drain the oil into a container and dispose of it properly.
- Remove any excess food particles or debris from the fryer using a fryer brush or scraper.
- Fill the fryer with hot water and add a commercial fryer cleaner according to the manufacturer's instructions.
- Turn on the fryer and let it run for 15-20 minutes.
- Drain the cleaning solution and rinse the fryer thoroughly with hot water.
- Wipe down the exterior of the fryer with a damp cloth and dry it with a clean towel.
- Refill the fryer with fresh oil and turn it on to heat up.
Commercial Deep Fryer Costs and Supplier Insights
If you are looking to buy a Commercial Deep Fryer for sale, suppliers on HospitalityHub include Kitchen Equipment Australia, Acacia Bakery Solutions, National Kitchen Equipment
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