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Alpha Catering Equipment | Kitchen & Bar Equipment Alpha Catering Equipment Pty Ltd has been a family owned and operated business since 1975 and has built a strong reputation as one of Sydney's top premier shop fitting (fit out) suppliers. Located in Penrith, we have one of the largest commercial kitchen showrooms in Western Sydney, displaying our complete range of stainless steel benches and kitchen equipment from industry-leading ...
Kitchen Equipment Australia | Commercial Catering Kitchen Equipment We Buy and Sell Top quality new and used commercial catering kitchen equipment, our extensive range of products ensures we have something for everybody, from a cafe to a full redevelopment project, our team is able to help you.
Industry Kitchens | Kitchen Equipment Industry Kitchens is unique in their skill set as an equipment distributor. With decades of experience in the hospitality sector, we're able to help you with your replacement equipment or kitchen fit-out, commercial kitchen design or front of house & uniform requirements.
Our team is committed to helping you select the right equipment, making sure that it's fit for purpose. ... Customers: Mad Mex, Coffee Club, VIC Gov
Chione | Refrigeration, Kitchen Equipment Coffee Equipment At Chione, we supply world-class refrigeration and catering equipment solutions to customers throughout Australia, whilst representing a broad range of trusted national and international brands. We also stock a wide range of used and refurbished items in excellent condition at a fraction of the cost - ask us about our great deals.
We support these brands with unrivalled after ... Customers: The Star Casino , Vibe Petroleum,IGA, Metcash ,Parmalat, Caltex, The Star Casino,
Escalate Hospitality Supplies | Hospitality Products Escalate Hospitality Supplies offers products from various leading local and international brands. We are wholesalers for a wide range of kitchenware, barware, tableware & servingware, packaging & disposables, cleaning supplies & chemicals, uniforms, commercial catering equipments and more.
We provide hassle free and superior sourcing facilities for the hospitality industry ...
A wok burner is a specialized gas burner designed for cooking with a wok. It typically has a high heat output and a concave shape that allows the wok to sit securely on the burner while the flames reach up around the sides of the wok, providing even heat distribution and quick cooking times. Wok burners are commonly found in Asian kitchens and are increasingly popular in home kitchens for stir-frying, deep-frying, and other high-heat cooking techniques.
What are the benefits of using a wok burner?
A wok burner provides several benefits, including:
High heat output: Wok burners are designed to provide high heat output, which is essential for stir-frying and other Asian cooking techniques.
Even heat distribution: The shape of the wok burner ensures that heat is distributed evenly across the surface of the wok, preventing hot spots and ensuring that food is cooked evenly.
Faster cooking times: The high heat output and even heat distribution of a wok burner means that food can be cooked faster than on a regular stove.
Versatility: Wok burners can be used for a wide range of cooking techniques, including stir-frying, deep-frying, boiling, and steaming.
Energy efficiency: Wok burners are designed to be energy-efficient, using less gas or electricity than a regular stove to achieve the same level of heat output.
Easy to clean: Wok burners are often made from stainless steel or other easy-to-clean materials, making them simple to maintain and keep clean.
What size wok burner should I buy?
The size of the wok burner you should buy depends on the size of your wok. A 13-14 inch wok requires a burner with a diameter of at least 9 inches, while a 16-18 inch wok requires a burner with a diameter of at least 12 inches. It is important to choose a burner that matches the size of your wok to ensure even heating and efficient cooking.
What type of fuel does a wok burner use?
A wok burner typically uses propane or natural gas as fuel.
Can I use a wok burner indoors?
Yes, you can use a wok burner indoors, but it is important to ensure proper ventilation and safety measures are in place. A wok burner produces high heat and can generate a lot of smoke, so it is recommended to use it in a well-ventilated area or with a range hood. Additionally, it is important to keep flammable materials away from the burner and to never leave it unattended while in use.
What materials are wok burners made of?
Wok burners can be made of various materials, including cast iron, stainless steel, and brass. Cast iron burners are durable and retain heat well, while stainless steel burners are easy to clean and resistant to corrosion. Brass burners are known for their high heat output and quick heating capabilities.
How much does a wok burner cost?
However, the cost of a wok burner can vary depending on the brand, size, and features. On average, a basic wok burner can cost around $50 to $100, while high-end models with advanced features can cost up to $500 or more.
What brands of wok burners are available in Australia?
There are several brands of wok burners available in Australia, including Gasmate, Beefeater, Everdure, and Sunco. Other popular brands include Chef Inox, Bromic, and Foker. These brands offer a range of wok burners with different features and price points to suit various needs and budgets.
How do I clean and maintain my wok burner?
To clean and maintain your wok burner, follow these steps:
Turn off the gas supply and let the burner cool down completely before cleaning.
Remove the wok ring and burner cap from the burner.
Use a soft-bristled brush or a toothbrush to remove any debris or food particles from the burner holes.
Soak the burner cap and wok ring in warm, soapy water for a few minutes, then scrub them gently with a sponge or brush.
Rinse the burner cap and wok ring thoroughly with water and let them dry completely.
Wipe the burner surface with a damp cloth or sponge to remove any grease or residue.
If there is stubborn grease or grime, use a non-abrasive cleaner and a soft cloth to clean the surface.
Once the burner is clean, reassemble the wok ring and burner cap.
Check the gas supply and connections for any leaks or damage.
Regularly inspect and clean your wok burner to ensure it is in good working condition.
What accessories should I buy for my wok burner?
Wok: A wok is the most important accessory for a wok burner. It is a round-bottomed pan that is perfect for stir-frying, deep-frying, and steaming.
Wok ring: A wok ring is a metal ring that sits on top of the burner and holds the wok in place. It helps to stabilize the wok and prevent it from tipping over.
Spatula: A spatula is a long-handled tool that is used to stir and flip food in the wok. It is usually made of wood or metal.
Ladle: A ladle is a long-handled spoon that is used to scoop and pour liquids into the wok.
Bamboo steamer: A bamboo steamer is a two-tiered basket that is used to steam food in the wok. It is made of bamboo and is a healthier alternative to metal steamers.
Oil dispenser: An oil dispenser is a container that is used to store and dispense cooking oil. It helps to control the amount of oil that is added to the wok.
Cleaning brush: A cleaning brush is a tool that is used to clean the wok after use. It helps to remove any food particles or residue that may be stuck to the wok.
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Wok Burner Costs and Supplier Insights
The listed price of a Wok Burner for sale ranges from $5,830 to $7,840, averaging $6,746.
If you are looking to a buy a Wok Burner for sale, suppliers on HospitalityHub include Alpha Catering Equipment, Kitchen Equipment Australia, Industry Kitchens, Chione
Use Get Quotes to receive personalised prices and proposals from trusted suppliers with top reviews and excellent service.
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