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Looking to buy the best Brandon Hospitality Solutions Commercial Sink for sale? Get Quotes sends your requirements to expert suppliers in Australia so you get personalised quotes to compare Commercial Sink prices, specifications, features and terms then choose the one that’s right for you. Also compare servicing, consumables and reviews, so you can buy with confidence.
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Commercial Sink & Stainless Steel Sink Bench Suppliers
Updated Nov 06, 2024
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A sink’s a sink, right? No, not when it comes to commercial kitchens where cleanliness is the key to ongoing worthiness as a food and beverage provider.
Sinks help to keep worker hygiene pristine around food. They help to process your dirty plates, utensils and pots back into use. They help to keep your kitchen clean. And they help to prep all your restaurant produce with clean, flowing water.
Commercial sinks come in all kinds of shapes, sizes and configurations. A compartment-style fridge, for example, can provide four side-by-side sinks for effective dishwashing and food prepping in one unit. Hand sinks are only for hands. Mop sinks are only for mops.
And while the importance of job-specific sinks in your kitchen cannot be underestimated, the location of those sinks – be it on countertops, near floor level or in a more mobile capacity – is crucial to your kitchen’s overall functionality and approval rating with health inspectors.
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Brandon Industries | Refrigeration
Brandon has a proud history of manufacturing in Australia. Starting in 1975, Harold Warszewski founded Brandon from a small factory in the industrial area of Moorabbin. The newly built Moorabbin area was the centre of manufacturing in Victoria, Australia; at one time having more small businesses operational than any other region in the southern hemisphere. Harold’s father had ...
Brandon has a proud history of manufacturing in Australia. Starting in 1975, Harold Warszewski founded Brandon from a small factory in the industrial area of Moorabbin. The newly built Moorabbin area was the centre of manufacturing in Victoria, Australia; at one time having more small businesses operational than any other region in the southern hemisphere. Harold’s father had ...
Commercial Sink
Commercial Sink
What size commercial sink do I need for my business?
The size of the commercial sink you need for your business depends on the type of business you have and the amount of dishes you need to wash. Generally, a standard size for a commercial sink is 18 inches by 18 inches, but larger sizes are available for bigger operations. It is important to consider the space available in your kitchen and the plumbing requirements when choosing the size of your commercial sink.
What materials are commercial sinks made from?
Commercial sinks can be made from a variety of materials, including stainless steel, cast iron, porcelain, granite, and composite materials. Stainless steel is the most common material used for commercial sinks due to its durability, ease of cleaning, and resistance to corrosion. Cast iron and porcelain sinks are also popular options for their durability and classic look. Granite and composite materials offer a more modern and stylish look, while still providing durability and resistance to stains and scratches.
What type of faucet should I choose for my commercial sink?
When choosing a faucet for a commercial sink, it is important to consider the type of sink, the frequency of use, and the type of business. Some popular options include wall-mounted faucets, deck-mounted faucets, and pre-rinse faucets. Wall-mounted faucets are ideal for smaller sinks and can save space. Deck-mounted faucets are more common for larger sinks and can be easier to install. Pre-rinse faucets are ideal for heavy-duty use in restaurants and other food service businesses. Ultimately, the choice of faucet will depend on the specific needs and requirements of the business.
Do I need a single or double basin commercial sink?
However, the choice between a single or double basin commercial sink depends on your specific needs and preferences. A single basin sink is ideal for washing large items such as pots and pans, while a double basin sink allows for multiple tasks to be performed simultaneously, such as washing and rinsing dishes. Consider the size of your kitchen, the volume of dishes you need to wash, and your workflow when choosing between a single or double basin commercial sink.
What is the difference between a drop-in and undermount commercial sink?
A drop-in sink is installed by dropping the sink into a hole cut out in the countertop, with the rim of the sink resting on the countertop. An undermount sink is installed by mounting the sink underneath the countertop, with the rim of the sink hidden beneath the countertop. In commercial settings, undermount sinks are more commonly used because they are easier to clean and provide a sleeker, more modern look. Drop-in sinks are typically less expensive and easier to install, but may not be as durable or long-lasting as undermount sinks.
How do I properly clean and maintain my commercial sink?
To properly clean and maintain a commercial sink, follow these steps:
- Clean the sink daily with a non-abrasive cleaner and a soft cloth or sponge. Avoid using steel wool or abrasive pads as they can scratch the surface.
- Rinse the sink thoroughly with water and dry it with a clean towel.
- Remove any stains or buildup with a mixture of baking soda and water. Apply the paste to the affected area and let it sit for a few minutes before scrubbing with a soft brush or sponge.
- Disinfect the sink with a solution of bleach and water. Use one tablespoon of bleach per gallon of water and let it sit for at least five minutes before rinsing thoroughly with water.
- Check the sink for any leaks or damage and repair them immediately.
- Use a strainer to prevent food scraps and debris from clogging the drain.
- Regularly clean and sanitize the faucet and handles with a disinfectant cleaner.
What is the average lifespan of a commercial sink?
However, the lifespan of a commercial sink can vary depending on factors such as the quality of the materials used, the frequency of use, and the level of maintenance. Some commercial sinks can last for decades with proper care, while others may need to be replaced after only a few years. It is important to regularly inspect and maintain commercial sinks to ensure they are functioning properly and to address any issues before they become more serious.
Can I install a commercial sink myself or do I need a professional plumber?
It is recommended to hire a professional plumber to install a commercial sink. This is because commercial sinks require specific plumbing and drainage systems that may be more complex than residential sinks. A professional plumber will have the necessary knowledge and experience to ensure that the sink is installed correctly and safely. Additionally, improper installation can lead to leaks, water damage, and potential health code violations.
What is the cost of a commercial sink in Australia?
The cost of a commercial sink in Australia may vary depending on the size, material, and brand. It is best to check with local suppliers or online retailers for current pricing information.
Are there any regulations or standards I need to follow when installing a commercial sink in my business?
Yes, there are regulations and standards that need to be followed when installing a commercial sink in a business. These regulations vary depending on the location and type of business, but generally include requirements for the size and type of sink, plumbing connections, and drainage systems. It is important to consult with local building codes and health department regulations to ensure compliance. Additionally, it is recommended to hire a licensed plumber or contractor to install the sink to ensure it is done correctly and meets all necessary requirements.
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Commercial Sink Costs and Supplier Insights
The listed price of a Commercial Sink for sale ranges from $500 to $3,000, averaging $1,750.
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