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Vegetable Preparation Machine & Cutter | Combi CK-301

Supplier: Sammic Australia

The new Sammic CA/CK-301, 401 and CA-601 vegetable preparation machines are ergonomically constructed in high quality stainless steel and extensively tested, pre-launch, in the kitchen of one of the world’s leading Michelin Star chefs, Martin Berasategui.

Price Guide: POA

Suitable for grating, shredding, slicing, dicing and julienne of vegetables, cheese, bread, chocolate etc, our extensive range of high quality discs and grids allow the operator to obtain over 70 styles of product with an output of up to 1000Kg per hour.  

2 In 1: Vegetable Preparation Machine & Cutter
It consists of a variable speed motor block with a regular hopper and a 5 qt. food processor bowl complete with a hub with serrated blades.

  • User-friendly, waterproof led-lit control panel. 
  • Hopper, lid and bowl easily detachable for interchanging or cleaning. 
As vegetable preparation machine: 
  • Machine and discs specially designed to obtain the perfect cut.  
  • Adjustable speed (5 positions). 
  • Argonomic design: large production with only one arm motion. 
  • Lateral shootout: allows operation in reduced spaces and directs the product 
  • avoiding spray.  
As food processor: 
  • Adjustable speed (10 positions), programmable by time and pulse switch.  
  • 5 qt. stainless steel food processor bowl.  
  • Polycarbonate lid complete with scraper that allows consistent and homogeneous mixing and avoids product overheating. 
  • Optional flat blade set for raw meat and fibrous products. 
  • Optional perforated blade set specially designed to beat and mix.
Loading: 1500 W
As vegetable preparation machine:
Hourly production: 150 Kg - 450 Kg
Inlet opening dimensions: 136 cm2
Disc diameter: 205 mm
Speeds as veg. slicer (positions): 5 (365 rpm - 1000 rpm)
External dimensions: 389 mm x 412 mm x 565 mm
Net weight: 28 Kg
As cutter:
Boiler capacity: 5L
Speeds as cutter (positions): 10 (365 rpm - 3000 rpm)

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