Commercial Kitchen Equipment Feature Articles

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Awards for Excellence announces best of local catering
The Savour Australia Restaurant & Catering HOSTPLUS Awards for Excellence visited Pyrmont in Sydney on Monday 22 September to announce the best local restaurateurs, caterers and café ...
Seal of approval: what can be achieved with vacuum packing machines?
HospitalityHub spoke to Sammic Australia's Michael Sabbatucci Jnr about the critical role of vacuum packing technology in the food industry.
Coffee giant reattempting to break boutique culture
Australia's increasing preference for independent coffee shops and high-quality, niche brews is reflected in the fragmented nature of the industry.
'Awards for Excellence' recognise Qld's finest in hospitality
The Savour Australia Restaurant & Catering HOSTPLUS Awards for Excellence took place in Brisbane last week (8 September) to celebrate the best restaurateurs, caterers and café ...
Port Melbourne's iconic Rose Diner for sale
Bay Street's iconic Rose Diner (previously the Rose Hotel) has been listed for sale through Melbourne Hotel agents Connolly Hospitality.
Food means business  8/26/2014
Food means business
In a city already known for its love of quality food, Melbourne is about to show off its culinary know-how at a whole new level.
Hill of Grace Restaurant officially opens at Adelaide Oval
Adelaide Oval's Hill of Grace Restaurant will officially open its doors 26 August, offering a true fine dining experience while showcasing the best seasonal produce and premium wine ...
Point of PIN-only: hurting hospitality or overdue shift?
The mandatory shift to PIN-only debit and credit card payment authorisation via EFTPOS machines, which tentatively came into effect on 1 August 2014, is widely regarded as a necessary ...
Solving food safety myths at National Science Week 2014
The scientists of the NSW Food Authority have thrown on their lab coats in celebration of National Science Week 2014 (16 – 24 August), a time to focus the microscope on the important ...
Wages, training costs the top expenses in restaurant industry
Wages and staff on-costs including payroll tax and training have reached unsustainable level that account for 45.3 per cent of business expenses, according to Restaurant & Catering ...
Restaurants, cafes, caterers make workplace pact to improve compliance
Thousands of Australian restaurants, cafes and catering companies are joining forces with the Fair Work Ombudsman to improve compliance with federal workplace laws right across the ...
Restaurant and Bar Design Awards: Australian projects make shortlist
An impressive 12 Australian hospitality projects have the survived the recent cut of the 2014 Restaurant and Bar Design Awards international shortlist.
Australia's World Barista Championships candidate takes 4th
The World Barista Championships have been run and won for another year, with Australian candidate Craig Simon of Think Tank Coffee producing a career-best performance and revealing ...
Delivery Hero conquers Latin America
Online food delivery platform Delivery Hero – the largest global provider of takeaway ordering technology – has announced the acquisition of PedidosYa, market leader for online food ...
Review your business systems, prepare for successful financial year
As the End of Financial Year approaches, The Australian Taxation Office (ATO) is encouraging businesses to review their existing systems and processes to prepare for a successful ...
Special addition: chefs join skilled occupation list
The inclusion of Chefs on the Skilled Occupation List is a positive step on the way to addressing labour shortages gripping the tourism and hospitality sector, according to peak ...
Inaugural Australian Cafe of the Year award calls for entries
The battle lines have been drawn for the first ever Australian Cafe of the Year competition supported by Cafe Culture Magazine, calling for the country's best bean grinders and egg ...
Jobs that will sink and soar over 2014 and beyond
For professionals looking to future proof their careers and incomes, business information analysts at IBISWorld have revealed the key jobs of the future, highlighting the industries ...
Taking the best of Australia's produce to Singapore
TFE Hotels and Tourism Australia have teamed up to take Singaporeans on a taste bud journey down under. Over 150 guests attended the exclusive event held at Rendezvous Hotel Singapore ...
Renowned chef Cheong Liew delivers masterclass to apprentices
On Monday 26 May world-renowned chef Cheong Liew volunteered his time to give a free masterclass to apprentices from all around South Australia.
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