Bar Equipment & Barware Feature Articles

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Beer boom: brewers capitalise on growing popularity of craft beers
Australian beer manufacturers have struggled over the past five years due to a sharp decline in beer consumption coupled with increasingly discerning consumers preferring quality ...
Minimum wages to be increased by 2.5% on 1 July 2015
The Fair Work Ombudsman has reminded employers about an increase in the minimum wage from the 1st of July.
Accommodation Association welcomes changes to Seasonal Worker Program
The Accommodation Association of Australia (AAoA) has welcomed the Government's changes to the Seasonal Worker Programme, which has now extended to the accommodation sector being ...
Food service workers share more than $1.2mn in back-pay
Food services workers in restaurants, cafés and catering companies throughout Australia have been underpaid over $1.2 million, spot checks by the Fair Work Ombudsman have revealed.
5 Star: Our Top Hospitality Management Articles This Financial Year
Here's a look at the management, best practice and customer service topics our audience of hospitality professionals were most interested in over the past financial year. Does your ...
$472k owed to 123 former Sports Bar, Hungry Jacks employees
More than 120 former employees at the Newcastle airport are to be back-paid more than $472,000 after it was found they were being short-changed.
Community to benefit from improved online RSA
Online Responsible Service of Alcohol (RSA) training will resume in NSW with much higher standards designed to balance quality training and access to providers.
World first: local program reduces risky drinking
As the nation battles with its binge drinking culture, in a world first an Australian program has been proven to reduce the likelihood of risky drinking by almost 40 per cent.
Liquor stores say no to powdered alcohol
The Liquor Stores Association NSW (LSA NSW) supports the NSW Government's view to ban the sale of powdered alcohol in NSW, and calls on other state and territory jurisdictions to ...
Federal budget 'delivers results' for small hospitality businesses
Tax cuts and asset write-off provisions for small business announced in the Federal Budget will reduce costs and allow small businesses to grow, according to peak industry association, ...
How to create a signature drink
Death in the Afternoon, Satan's Whiskers, Hanky Panky, College Dropout, One-Balled Dictator. Half the fun of creating signature drinks seems to be coming up with a bizarre or silly ...
Hospitality industry welcomes new training development arrangements
New training product development arrangements announced for the vocational education sector by the Australian Government this morning is a welcome step in addressing the skill needs ...
Australia raises the stakes in global grab for gambling dollars
Australian casino giants are placing all bets on overseas gamblers as the industry gears up for the opening of three new mega-casinos in the next five years, in response to burgeoning ...
Research to bring full-flavour to low alcohol wine
A research project at Charles Sturt University (CSU) is aiming to create a full-flavour low alcohol wine.
Industry welcomes extension of 'unfair' contract term protections
The extension of unfair contract term protections to small business will provide hospitality operators with greater confidence when dealing with suppliers and distributors, according ...
Alissa Gabriel wins Australia's BACARDÍ Legacy Cocktail Competition
BACARDÍ is proud to announce Australia’s 2015 BACARDÍ Legacy Cocktail Winner Alissa Gabriel from Manhattan Line, QLD. Gabriel will follow in the footsteps of 2014 National winner, ...
What your furniture and fittings say about your bar
If you had to describe your bar as a person, who would they be? A tall, dark and handsome gent in an Armani suit? A grinning surfer in shorts and thongs? A hairy hipster? Would they ...
Liquor outlet density linked to violence: research
New research by the NSW Bureau of Crime Statistics and Research has found that domestic assaults increase markedly when the number of hotels in a Local Government Area (LGA) exceeds ...
Bottle it: BACARDÍ Rum unveils bold new design
How do you give an iconic drink a fresh twist without changing ingredients or production? BACARDÍ looked at its traditional packaging and decided it was time for a change.
5 Reasons to be Excited About Hospitality in 2015
Tourism is now the biggest industry in the world, accounting for a whopping 9 per cent of global GDP (per Forbes).
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