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This week: How restaurants can respond to COVID-19 - venues implement social distancing measures - What pubs can be doing now to shore up their business - and more.

Each week HospitalityHub now brings you the most interesting, informative and entertaining hospitality related news stories and articles from Australia and around the world

If you see any articles you think others in Australian Hospitality might want to read about, why not share them on our Facebook page.

Click on the headlines to read the full articles.

 

How restaurants can respond to COVID-19

COVID-19 (coronavirus) is ushering in unprecedented circumstances for the global hospitality industry. Right now, social distancing isn’t enforced in Australia yet, but restaurants have been ordered to close across Europe and have closed voluntarily or reduced capacity by 50% in certain USA cities such as New York. - hospitalitymagazine.com.au

 

What pub operators should be doing now to shore up their business

With the announcement from Prime Minister Scott Morrison that all indoor gatherings of more than 100 people would be banned effective immediately, the pub sector is in uncharted waters when it comes to venue operations. - theshout.com.au

 

KFC closes in-restaurant dining

KFC restaurant operator Collins Foods (ASX: CKF) has announced in-restaurant dining areas will be closed in a bid to slow down the spread of the coronavirus Covid-19. - businessnewsaus.com.au

 

Canberra venues implement social distancing measures

 

Uber Eats, Deliveroo, Menulog urged to help Aussie restaurants and cafes

Food delivery giants are being called on to help Australian businesses struggling with the impacts of the coronavirus by reducing the percentage of commission they take. - news.com.au

 

Read last week's top stories

 

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