Each week HospitalityHub now brings you the most interesting, informative and entertaining hospitality related news stories and articles from Australia and around the world
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Dealing with coronavirus
We chose not to close down for a temporary period because we would lose a lot more than money. I would lose my loyal customers who come in every week, and more importantly, I would lose my team. - hospitalitymagazine.com.au
Ten ways hotels can manage revenue in the face of COVID-19
By now you have probably noticed that your booking pace has slipped for the next few months, more than likely as a result of the current global health crisis. - accomnews.com.au
Small businesses set to benefit from the government stimulus package
Small business owners and bar operators are likely to be one of the groups targeted for help by the Federal Government after Prime Minister Scott Morrison unveiled the financial package to help the economy through the impact of the coronavirus. - barsclubs.com.au
The old-fashioned food hall makes a comeback, but greasy bain-maries are a thing of the past
After fading out of Australian life over the past two decades, the humble food court is now making a quiet comeback, offering authentic, cheap and culturally diverse dining experiences in a modern era of well-travelled taste buds and colourful Instagram foodie blogs. - abc.net.au
6 tips for setting your team up for a win
Henry Ford said, “If everyone is moving forward together, then success takes care of itself.” This statement is so applicable to today’s restaurateur, especially when it comes to the team it takes to make it happen. - restaurantengine.com
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