Stretched & Hard Cheese: Mozzarella, ...
Stretched & Hard Cheese: Mozzarella, Bocconcini and Haloumi
Stretched Curd Cheese is smooth and supple in appearance. When cooked and served immediately the visual stretch is maximised stretched & hard cheese.
Generally white in colour, creamy and moulded into the traditional shape, Brancourts Mozzarella and Bocconcini are delicate cheeses with a mild and milky flavour.
Try with tomatoes, mushrooms, olives, roasted peppers and crusty bread. Great cheese for pizza toppings and melts.
Grill our Haloumy on the BBQ, top with chopped chives, lemon juice and a sprinkle
of cracked pepper.
To contact Brancourts about Stretched & Hard Cheese: Mozzarella, Bocconcini and Haloumi use Get a quote.
Generally white in colour, creamy and moulded into the traditional shape, Brancourts Mozzarella and Bocconcini are delicate cheeses with a mild and milky flavour.
Try with tomatoes, mushrooms, olives, roasted peppers and crusty bread. Great cheese for pizza toppings and melts.
Grill our Haloumy on the BBQ, top with chopped chives, lemon juice and a sprinkle
of cracked pepper.
To contact Brancourts about Stretched & Hard Cheese: Mozzarella, Bocconcini and Haloumi use Get a quote.
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