PolyScience - Vacuum Sealer | 300 Series
Polyscience 300 Series Vacuum Machine
Keep food fresher, longer in the refrigerator, freezer or pantry by vacuum sealing. Vacuum sealing eliminates waste, reduces food cost, makes meal preparation faster and easier and enables stocking up on sale or bulk purchases.
In addition to the benefit of vacuum sealing, chamber vacuum sealers prevent oxidation and loss of colour, taste, flavour and nutritive value. Pickle, infuse and compress ingredients in seconds. Marinate meats and seafood, before cooking sous vide in a fraction of the time. Compressed watermelon takes on the look and density of sushi grade tuna. Cucumbers brine in seconds, preserving their crispness and vibrant green colour. Infuse pineapple with dark rum for an extra punch in your summer cocktail.
Other uses for vacuum sealing include:
The Polyscience Vacuum Machine 300 Series offers maintenance-free design providing professional-level features at a home cook’s price.
Chamber Dimensions (LxWxH): | 13.8 x 12 x 4.3 in / 35 x 30.5 x 11 cm |
Seal Bar Length: | 11.5 in / 29.21 cm |
Marinate Cycle: | Yes |
Pump Type: | Maintenance-free Dry Piston |
Power | 120V |
Maximum Bag/Roll Width: | 12.2 in / 31 cm |
Overall Dimensions: | 18.5 x 14 x 14.5 in / 47 x 35.6 x 36.8 cm |
Machine Weight: | 50.7 lbs / 23 kg |
Shipping Weight: | 60.5 lbs / 27.44 kg |
Shipping Dimensions: | 21 x 18.5 x 18.25 in / 53.34 x 46.99 x 46.36 cm |
Shipping Method: | Standard Ground |
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