Durable interior and exterior stainless steel construction
Stones and steam to all decks
Glass panel doors for ease of visibility when baking
Optional digital panel available
3 Tray Wide x 2 Tray Deep
Digital Read Outs
1/2″ bsb Water connection
Temperature range to 400oC
Overall Height: 1910mm
Overall Width: 1895mm
Overall Depth: 1947mm
Carlyle Engineering | Bakery Equipment and Accessories
Carlyle Engineering are manufacturers and importers of a large range of bakers and pastry cooks equipment.
Our extensive range of manufactured products includes baking trays, baker’s racks, display ...