Sous Vide Australia supplies all PolyScience Classic circulators with the Protective Shield preinstalled as standard.
Made in USA
12 months parts and labour
Maximum Bath Volume: 45 liters (240V)
Maximum Pump Output: 12 liters per minute
Maximum Temperature: 93ºC
Temperature Stability: ±0.05ºC
Heater Wattage: 1600 Watts 240V
Flow Adjustable: 2-speed
Menu Language & Prompts: English
Minimum Immersion Depth: 76.2 mm
Over Temperature Protection
Low Liquid Level Safety
Alarm and Fault Indicators
Failsafe Heater Control
Unit Dimensions (HxWxD): 312 x 117 x 146 mm
Unit Weight: 4.1 kg
Shipping Dimensions: 305 x 203 x 406 mm
Shipping Weight: 4.1 kg
Shipping Method: Standard Ground
Dual-unit Locking Travel Case – Perfect for the traveling chef
Custom-made water bath tanks – Match your Classic circulator our Australian made stainless steel litre tank for a life time of reliable service. We also have custom Cambro tanks in 18 and 30 litre capacities.
Sous Vide Australia | Sous Vide and Low Temperature Cookery Equipment
Sous Vide Australia was formed to provide the hospitality industry, within Australia and New Zealand, local access to highest quality and specifically designed sous vide cookery equipment and supplies.
Sous Vide Australia is the exclusive importer of the sleek, modern and extremely accurate Polyscience Sous Vide Professional Immersion circulators.
Sous Vide Australia supplies Clifton digital water baths, Polyscience immersion circulators, Henkelman vacuum system, vacuum pouches, sous vide accessories, cookbooks, training and menu development.
In addition to product sales, Sous Vide Australia also provides training and assistance to seamlessly incorporate this type of cookery into your current business or new business design.
Sous Vide Australia offers a range of consulting services, from assisting in the correct equipment choices for your business to menu planning, product development and training courses.