The thermal inertia of the TAV oven makes it ideal for artisan bakers who wish to prepare the best bread with a crusty base. Salva-s TAV ovens are available in 2 options: the ceramic hearth and the metal hearth.
Heavy duty annular steam tube deck oven
Independent steam in each chamber
Strong heat retention for heavy production loads
Automatic setter for loading/unloading
The oven is perfectly insulated with a layer of glass wool, in order to prevent heat dispersion and increase the heating power of the oven
The steamers are positioned in direct contact with the hot airflow, producing abundant amounts of steam, in order to ensure the product develops correctly
Each steamer serves one single cooking chamber
Hearth / Fumes conduct are ready for operation with gas or diesel burner.
Available in 1 – 4 decks/chambers with 2 – 4 doors per decks/chambers
Vanrooy | National Food Equipment Suppliers
Vanrooy was established in 1978 for a simple reason, to supply quality bakery equipment for businesses to improve their product quality and efficiency. We started from our own experiences baking and ...