PizzaMaster® multi-purpose counter-top ovens combine convenience and flexibility with performance and capacity like no other over. Designed to bake and roast a wide variety of foods, they are built to last and capable of continuous duty 24 hours a day. Along with their user friendliness and smart appearance makes them ideal for restaurants and front-of-shop applications where safe, efficient, unobtrusive equipment is needed. When Space Is Limited
Pizzamaster CounterTop Ovens from Maurice Kemp
To bake quality pizza easily, you need an oven with a proper hearthstone, high temperature, uniform heat distribution, responsive heat controls, easy loading, quick recovery and good visibility. That means you need a modern oven built with traditional pizza in mind. And if your menu is varied, your oven must be flexible, able to roast meat, potatoes and lasagna, and bake quality bread, cakes and cookies.
PizzaMaster® ovens meet all of these demands in a unique an d superior way. Available in 6 different sizes, they can be supplied with 1 or 2 independent oven chambers. For added flexibility, one or both chambers can be divided into 2 genuine decks simply by fitting an extra hearthstone and heating element. It is easy to do this, even after purchase. Special Clay Hearthstone with Crisping Function
Pizzamaster multi-purpose ovens natural hearth stones for crisping and roasting.
All good chefs know that pizza is special; that the crust must be baked light and crispy while the toppings are roasted to give full colour and flavor. that is what makes pizza perfect. One of the secrets is to have a traditional hearthstone, but we take it a step further. Our stones are made of a special, natural clay that is textured finely (to induce a small airflow underneath the pizza) and fired carefully to give optimum strength and porosity. The results speak for themselves. And if an oven can bake good pizza, it can bake anything else to perfection as well. It is simply a matter of controllability, one of the best features of PizzaMaster® Counter Top ovens. Optimum Power and Total Controllability
Pizzamaster CounterTop Ovens have precise power and timer controls from Maurice Kemp.
With PizzaMaster Counter Top ovens, you have all the power you need and total control, thanks to step-less, independent electronic controls for oven temperature, top heat and bottom heat. This lets you set the oven to give exactly the results you want. There is also a turbo-start function to heat up the oven quickly and a double alarm-clock-timer that lets you set the time either manually per bake or automatically for all bakes, at the press of a button. Ergonomics, Good Looks and High Performance
Pizzamaster CounterTop Ovens from Maurice Kemp.
PizzaMaster® Counter Top ovens have a strong, easy-to-open door, ergonomic handle, big window and halogen lighting. They have sleek, brushed stainless-steel surfaces, very close-fitting joints and not a screw or rivet in sight. This beauty also has function. It conceals a unique and effective spatial insulation concept, improves the environment, interfaces perfectly with the user and makes it very easy to clean the oven. It reflects the quality that runs right to the heart of every PizzaMaster® oven, where performance is what matters. In this respect, the oven is engineered to do exactly what we promise - enabling you to deliver professional results in every situation where convenience is essential and quality is paramount. PizzaMaster® 350 series
Skanos MKA Catering Equipment Systems | Catering Equipment Imports & Distribution
MKA Catering Equipment Systems, is an importer distributor of quality Food Service Equipment. Established in in 1992 with the aim of provided high quality commercial catering equipment to health care, aged care and food manufacturing, MKA has grown across industries in baking, corporate, institutions, hotels, restaurants and cafes.