Basic wash up, loading and unloading of an industrial dishwasher. May have basic food preparation skills can assist the chef to plate up food. Is familiar with kitchen procedures in commercial kitchens.
Basic food preparation skills, making sandwiches, setting up salad bars, using a meat slicer, counter service, able to operate a cash- register, and may have experience with an espresso machine.
Experienced in food preparation, good knife skills, preparation of salads, vegetables, etc under the supervision of a chef or supervisor, often in training to become a chef.
Serving customers, using a cash register, basic food preparation, making gourmet sandwiches to order, and may have experience with an espresso machine.
Troys Hospitality Staff | Hospitality Staffing
Troys Hospitality is Sydney's leading hospitality employment agency, providing staff of the highest calibre to the Hospitality Industry since 1974. With over 50 years combined experience and expertise, Troys prides itself on the outstanding level of personalised service we deliver to all our clients and staff.
Whether you are looking for the right staff to fill temporary or fulltime positions such as chefs, wait staff, kitchen hands, bar staff, catering assistants, event staff or whether you are in search of employment call Troys who will cater to your needs.
• We possess an unwavering commitment to our exceptional standards of professionalism and service in all we do.
• We consider ourselves true Business Partners NOT "consultants" i.e. we work with all our clients as an extension of their business and team.
• We appreciate that Not One Size Fits All and take time to cater to the specific needs of each of our clients and staff.
• We remain 100% committed to results, by ensuring we are clear on your expectations, desired outcomes and deliver on agreed actions.
• We are committed to being Competitive in all areas of our business and industry. We prove that the best talent and service standards, does not need to be the most expensive.
• We are adaptable to change and constantly evolving the business to meet market needs to remain innovative leaders in our field.