The mixing system may entail either an MD-Line spiral or dual tool (MDW-Line).
This compact system features two or more series of mixers that feed the dough directly into the production lines, while an optional extension offers a system for letting the dough rest.
The machine was designed with special attention paid to various aspects of hygiene and functionality. In particular, the cleaning of the bowl closing cap was a priority.
The bowl transmission guarantees constant rpm to improve the quality of the dough. The same transmission was conceived to last longer and requires less maintenance compared to the classic clutch wheel transmissions used in this sector.
The mixer is available with a series of optional accessories, like the Vario Drive System (VDS), which allows the user to regulate the speed of both the mixing tool and the bowl
Available in models with a capacity of 160kg – 500kg
Vanrooy | National Food Equipment Suppliers
Vanrooy was established in 1978 for a simple reason, to supply quality bakery equipment for businesses to improve their product quality and efficiency. We started from our own experiences baking and the lack of innovative choices. So we decided to change it.
Fast forward to the present. We now offer a range of innovative machinery, covering the food equipment industry whilst continuing to work with renowned chefs and like minded individuals with the common goal of maximising technology to improve efficiency.
We believe that opportunities arise from looking ahead. Which is why we are very excited for what the future holds, but we are more excited to bring you along with us.