Frymaster catering equipment uses combustion technology, electrical heat generation and management, advanced materials applications, computer control systems, micron level particle filtration, oil use and management, and ergonomics.
Frymaster products include:
Open vat, cold zone deep fryers, available in both gas and electric options
Integration of different types of fryers and filtration systems into one bank, providing the flexibility to best fit the operator's menu and volume
Dean tube fryers achieve long and dependable life through its simple design, durable stainless steel diffusers and rugged cast iron burners minimising maintenance of kitchen equipment.
With the Thermo Tube design the heating tubes provide a large oil contact surface maximising heat absorption.
Features of the Dean Tube fryers
Quick heat up time relative to gas consumption and also eliminates time lost waiting between loads by providing accurate control of power for fast recovery
Low idle cost per hour during slow periods
Low gas consumption per load of product cooked giving you extended life on the equipment and great savings on your fuel bill
Safe fast oil maintenance and easy to clean
Low pressure fryer
Winston Industries are designers and manufacturers of the Collectramatic® fryer. 40 years ago, the Collectramatic® pressure fryer became the industry standard, gaining wide recognition as the industry's best pressure fryer.
Winston has continued to expand and improve their pressure fryer products to meet their customer's needs:
Low pressure fryers operate at just 3 psi, a fraction of the 12 to 14 psi utilised by conventional high pressure fryers. This makes for a safer, more pleasant environment in your kitchen
Fewer moving parts means there's less wear and tear on the appliance, assuring you of years of dependable use
Shortening will last long and your kitchen will be cooler, because Collectramatic® low pressure fryers operate at lower cooking temperatures
Established in 1979, Comcater has over 30 years of extensive industry knowledge, expertise and the best geographical coverage of resources to service customers anywhere in Australia.
Comcater is a wholly Australian owned and operated company supplying a range of high quality commercial kitchen equipment from leading manufacturers all over the world. As a market leader, we can provide tailored solutions to suit almost any foodservice operator needs.
Comcater can get involved in the early stages of design and present solutions to suit any type of commercial kitchen application. Whether you're building a small cafe, a 150 seat restaurant or a football stadium, Comcater has the equipment and the expertise to help with your project requirements.
All brands Comcater represent incorporate cutting-edge technology, quality, reliability and value. From the world’s only RATIONAL SelfCooking Center®, to Frymaster fryers, Mareno and Garland cooking ranges, Cambro food storage solutions, Comenda dishwashers, Alto Shaam cook and hold systems, commercial quality microwaves from Menumaster and Lincoln conveyor ovens offering pizza shops with speedy and quality results. We have it all with the best commercial kitchen and catering equipment products from around the world.
We offer 24 hour 'Service Support' anywhere in Australia and with our extended network of qualified technicians and authorised service agents, rest assured that we aim to deliver the very best after-sales experience.
Our products are distributed via our vast dealer network comprising of over 140 locations throughout Australia. We hope you can come into one of our showrooms and let our professional staff guide you through our range, or if you want to be more hands-on, please contact us to arrange a live cooking demonstration with one of our friendly chefs.