This machine must be equipped with a TOP tempering machine with level sensor and a Tank for a pumped supply.
Technical data for Chocolate Mould Loader
Hourly production: 360 moulds/h.
Power consumption: 1.5 kW 380V three phase, 5 poles.
MUST BE ATTACHED TO A COMPRESSOR WITH A MIN PRESSURE OF 4 BAR.
Dimensions: H 1260 mm, W 930 mm, D 790 mm.
Automatic transfer loader for filling, vibrating and levelling of polycarbonate moulds (275x175 mm). The system uses the TOP EX tempering machine and, with greatly reduced dimensions, performs the same automated operations reserved up to now to traditional industrial models. There are 4 mould movements and 4 workstations: filling via perforated pouring head, 1st vibrating level, pneumatic surface levelling, and 2nd vibrating level. The mould is expelled directly into the cooling tunnel for the subsequent removal of the chocolate. Includes product detection sensor.
Price Upon Request - Please contact our team for more information on the Selmi 175 Mould Loader.
Elliott Automation is a Sydney based, Australian owned business servicing the food manufacturing and hospitality industries. We represent manufacturers of food processing equipment from all over the world, within the Australian market.
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