The use of a stirrer specially made for this type of machine allows the processing of any type of product, making MisSofty a versatile and reliable machine.
Exclusive vertical stirring system which allows you to obtain a denser and less frothy product
Seal-less vertical movement system that avoids any possibility of infiltration of the product to the inside of the machine
Temperature control via electronic display
Best air circulation in the category thanks to the innovative design and the use of plastic panels
Italian Gelato Concepts | Gelato equipment
With over 35 years specialising in Ice Cream & Gelato the Italian Gelato Concepts Team are acknowledged as Australia's foremost suppliers of gelato equipment. You can see the world's best brands in ...