Designed specifically for breading and battering cylindrical finger food type products, the Bralyx Empanamix uses modern technology to drastically improve constancy and efficiency in your production process.
EMPANAMIX is a compact batter and breading machine with simple and user friendly controls. The bath is made by a system of immersion and the product goes straight to the flour tank for the final layer. It is possible for the product to directly enter a frying machine or a freezing tunnel. It only needs one person to remove the products and arrange them in a storage tray. It is easy to clean, assemble and disassemble.
Composed of two containers; one batter unit (for liquid bath) and one breading unit (for the flour). The transport system of the products is formed by two conveyors, one is for liquid phase the other is for dry phase. The product enters at the tank of liquid, then transported to the tank of flour for the final layer.
Simple and user friendly controls.
Driven by one engine, the conveyors have adjustable speed.
There is no need to interrupt the operation in order to add flour or batter to the machine. Fingers in plastic, which ensures that the product is completed coated.
The conveyor vibrates in order to retain the excess flour from the products
Easy to clean and to assemble and disassemble and attachable to Maxiform line (Forming and Encrusting machines)
Up to 9000 pieces per hour
Built in 304 stainless steel
Vanrooy | National Food Equipment Suppliers
Vanrooy was established in 1978 for a simple reason, to supply quality bakery equipment for businesses to improve their product quality and efficiency. We started from our own experiences baking and ...