Bocconcini is the Italian word for small mouthfuls, which accurately describes these small, semi-soft balls of mozzarella. Usually packaged in whey or water, bocconcini are spongy in texture and absorb the flavours of the foods around them.
Available in 200g and 1kg NET tubs.
Montefiore | Cheese Products
At Montefiore, we're passionate about cheeses.
And not just any cheeses.
We take pride in creating the very highest quality Italian-style cheeses for the Australian market.
Our cheeses feature the finest in fresh, natural ingredients and are made in the time-honoured, traditional Italian way.
The combination of nutrition, texture and taste are testament to our commitment to producing only the very best. Try any of our cheeses and you'll agree: Montefiore is magnificent!